The brewing comerade is a full mash 50 to 60 liters (3.785 liters/1 us gal.) system top quality 304 L stainless steel construction. The thickness of the vessels 16 -gage. The unit includes the following items listed below.
The hot liquor tank has a 3.5 kW element and a temperature controller to adjust the temperature desired or to prepare the water the night before.
The mash has a perforated false bottom, a rotating sparge arm, and a recirc plate. You can do step mashes in many different ways.
The brew kettle has a 3.5 kW element those functions as a colander witch helps to reach a boil quicker and creates also a rolling boil. There is a stand- pipe so you get less hops and trub in the fermenter. The cover comes with a 3 stub pipe so you can connect a steam evacuation system.
A uni-tank 60-degree cone bottom fermenter with a racking outlet, a thermo well and thermometer, a chill plate interior mounted and an oval hand hole.
Miscellaneous: a marsh magnetic pump, a counter flow heat exchanger, flexible hoses and quick connects for transfers, an electrical panel that works on single phase 220 volts with a main breaker, temperature control unit, industrial switches, fuse for protection on low voltage equipment and indicator lights.
The hot liquor tank, mash tank, brew kettle, heat exch., pump and electrical panel are mounted on a stainless steel central tube tower and frame on three casters for easy displacement and storage. It measures 40X40.
There are many options that can be added to this brewing kit, for example, the tanks can be insulated, certain fittings and valves can be added, extra fermenters, a glycol refrigeration unit, a conditioning tank etc SKYS THE LIMIT AND BUDGET TOO.
The presentation of the mini brewery makes a great conversational piece among friends. It is practical and fun to work with. If you have other questions, you can e mail at email@example.com or call us at (450)- 979-6733 and it will be our pleasure to assist you.